Late Summer Grilling Meat CSA

The perfect gift for the griller in your life, even if that's yourself. :-)


4 Easy Distributions

  • 4 pick ups will place every other week, during the weeks of September 6th, September 20th, October 4th, and October 18th during NCOF's regular staffed hours. (Monday- Thursday 9-4, and Friday 9-1)

Featuring NCOF's humanely raised beef, lamb, and pork

  • 50-75% ground products including ground beef, ground pork, ground lamb, and sausage
  • 25-50% grilling cuts like steaks, pork chops, lamb chops, etc
  • All meat will be "fresh-frozen," since it comes back that way from our local USDA-certified butchers. (Please bring a cooler to pick up.)
  • As with any CSA, all share contents will selected at the Farmers' discretion. We cannot predict or guarantee share contents.
  • All of our animals are raised on our certified organic pastures and fed certified organic grain as a supplement. They are raised in the public eye using only the most humane of practices and are slaughtered at the highest quailty humane slaughterhouse in Massachusettes.

Built-in Savings

  • Small shares cost $200. Small shareholders will receive over $50 worth of meat per pick up at a minimum discount of 5%; it's likely to be higher.
  • Large shares cost $400. Large shareholders will receive over $100 worth of meat per pick up at a minimum discount of 10%; it's likely to be higher.
  • For $100 more, small or large shareholders csa add one whole chicken to each pick up, at a savings of approximately $5/bird.

Questions? Email livestock@natickfarm.org